A powerful campaign emphasising violence against women and girls will not be tolerated has been launched at Reaseheath College and University Centre Reaseheath and across the sites of our academic partner, the University of Chester.
BSc (Hons) Landscape Architecture graduate Nathan Webster has been recognised as one of the most promising young stars of the UK’s landscaping industry.
Two Foundation Degree in Bakery and Patisserie Technology graduates are enjoying the sweet taste of success after launching their first business together.
Reaseheath College and its University Centre are among high performing local colleges to benefit from the latest round of government investment to boost higher level technical skills and innovation through newly formed Institutes of Technology (IoTs).
Students and staff from Reaseheath College and University Centre Reaseheath have been praised for continuing to raise funds for charity despite the challenges posed by COVID-19.
Reaseheath’s outstanding Food Processing Halls team has once again achieved the highest standards of Food Safety and Hygiene within a food production facility.
BSc (Hons) Equine Science alumnus Mary Lennon has been honoured for her tireless support of the British Horse Society (BHS) in the society’s latest annual awards.
BSc (Hons) Zoo Management alumnus Charlotte Daniels has started an exciting new chapter in her career by beginning an internship with the United Nations Environment Programme Great Ape Survival Partnership (UNEP-GRASP).
Cheeses produced by Level 5 apprentice dairy technologists on our degree level Eden programme won gold and silver awards at the International Cheese and Dairy Awards, proving they are capable of manufacturing cheeses which are among the best in the world!
The International Cheese and Dairy Awards – the world’s largest cheese and dairy show – gave us the opportunity to celebrate 100 years of cheese making in this our centenary year.